Allergen Menus

Ingredients

butter roll unsalted isigny aoc 250g (milk), hummus beetroot rosemary 1kg (sesame), bread mixed frozen lenotre 45g (wheat, sesame), condiment pesto nut free gr dellami 1kg (milk)

Ingredients

wild farmed flour plain 16kg (wheat), peashoots 1 x 16 punnet, dried cornflower petals 40g, eggs quail free to fly x 12 pack, asparagus, oil lemon infused evo oil gargiulo 500ml,
pepper black cracked sysco 500g, salt sea maldon tub 1.5kg, cream double poly rt 2.27l (milk), butter puff pastry roll 4.2kg (wheat, milk), liquid egg yolk free range noble 1kg (eggs), cheese
rosary goat herb 100g (milk), lettuce frisse endive x each
may contain: barley, kamut, oats, rye, spelt

Ingredients

cauliflower 1.16kg, oil rapeseed extended life ktc 5l, mustard english brakes 2.27l (wheat), eggs medium free range 15 doz, plain flour 16kg (wheat), rec semi skimmed milk (green)
6x2.27l, vegetablebouillon powder chefs pass 800g, garlic peeled premium 1kg, potato whole premium 5kg (sulphur do2/sulphites), butter roll unsalted isigny aoc 250g (milk), onion large pk 20kg,
cream double poly rt 2.27l (milk), cheese hard shaved veg italian 1kg (milk), salt sea maldon tub 1.5kg, herbs pea shoot 100g, engevita nutritional yeast flakes with b

Ingredients

watercress oil, pepper white ground sysco 600g, salt cooking brakes 3kg, micro herb coriander (30g), asparagus 500g, pomegranate prep bb 150g, lime premium, fruit avocado sliced
500g, quinoa red 1kg, oil olive extra virgin ktc 5l, vinegar sherry mikado 500ml (sulphur do2/sulphites), fennel premium 2kg, herb parsley 500g, spring onion bunch 100g, juice lemon brakes 250ml
(sulphur do2/sulphites), cucumber catering pk 5kg

Ingredients

powder agar agar veg 100g, vinegar white wine brakes 5l (sulphur do2/sulphites), micro herb coriander (30g), chicory red x 3kg, sour cherry freeze dried fruit granulate, red sour cherry
pitted frozen iqf 1kg, kg venison loin, pepper white ground sysco 600g, cherry - griotte, puree boiron 1kg, mustard powder brakes 2kg, spice smoked paprika 600g, fresh herbs bay leaf 100gm pack,
lyle's maple flavoured syrup squeeze bt, garlic powder lion sysco 550g, tate & lyle caster sugar, salt sea maldon tub 1.5kg, vinegar red wine brakes 5l (sulphur do2/sulphites), spice crack black
pepper 500g, coriander ground sysco 450g, micro herb coriander 25/30gm punnet, chicory white 5kg, red mustard frills, mustard wholegrain colmans 2.25l, oil rapeseed extended life ktc 5l
may contain: celery, cereals with gluten, wheat, milk, sesame

Ingredients

chicken fillet 8oz, lemons bb, chillies red bb 250g, breadcrumbs gf 15kg, lovage, salt sea maldon tub 1.5kg, chicken bouillon powder chefs pass 800g, cheese mascarpone italian 2kg
(milk), celery pk 5kg, asparagus, wine cooking white brakes 10l (sulphur do2/sulphites), peas value fullers 2.5kg, courgette premium 5kg, herbs pea shoot 100g, pancetta pack 250g, barley pearl
3kg, shallot bb 1kg, garlic peeled premium 1kg, fresh herbs bay leaf 100gm pack, herbs thyme 100g, butter roll unsalted isigny aoc 250g (milk), pepper white ground sysco 600g, oil rapeseed
extended life ktc 5l

Ingredients

asparagus, oil rapeseed extended life ktc 5l, vegetablebouillon powder chefs pass 800g, salad watercress pre packed 75g, herbs pea shoot 100g, salmon smoked d cut side ea (fish),
potato starch, butter roll unsalted isigny aoc 250g (milk), knorr clear fish paste bouillon, pepper white ground sysco 600g, herbs thyme 100g, salt sea maldon tub 1.5kg, egg white liquid 1kg (eggs),
salmon fillet scaled b/l 0.75-1.25kg (fish), cream double poly rt 2.27l (milk), shallot bb 1kg, mushroom chestnut 3kg box, spice star anise 500g, spice peppercorns white ground 1kg, wine cooking
white brakes 10l (sulphur do2/sulphites), breadcrumbs gf 15kg, herb parsley 500g, ricotta filled gnocchi (wheat, milk, sulphur do2/sulphites), frozen pea garden wellocks, msk xanthan gum value
pack
may contain: celery, molluscs, mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans

Ingredients

lamb rumps red tractor kg, tomato sundried 1kg, msk xantham gum (200g), tomato beef premium 7kg, breadcrumbs gf 15kg, flour plain white gluten free 16kg, milk whole poly 1l,
eggs medium free range 15 doz, fennel seeds sysco 400g, extra virgin olive oil 1ltr (v), wine cooking red brakes 10l (sulphur do2/sulphites), spice celery salt 1kg, carrot diced 2.5kg,
herb oregano 1kg, onion silverskin brakes 1.5kg, lamb shoulder diced kg, herbs rosemary 100g, butter isigny portion brown label 25g (milk), herbs bay leaf 100g, potato whole peeled 10kg (sulphur
do2/sulphites), broccoli tenderstem bb 500g, spice garlic chopped 1kg, garlic string 1kg, herbs thyme 100g, veg artichoke quarters grilled 2kg, herb rosemary bb 100g, oil rapeseed extended life b/b
20l, vegetablebouillon powder chefs pass 800g

Ingredients

xantham gum - 200gr, micro herb green basil 25/30gm punnet, herbs pea shoot 100g, seed sunflower brakes 1kg, cheese parmesan altern vegan 11x150g, oil rapeseed extended
life b/b 20l, cabbage curly kale 2kg, pine nuts 700g, be better plant-based butter alt 16x500g, salt cooking brakes 3kg, butternut squash premium 1kg, gluten free gnocchi 1kg (v)(gf)(chilled),
pepper white ground sysco 600g, garlic peeled premium 1kg, oil rapeseed basilinfusedcoldpress 500ml
may contain: celery, mustard

Ingredients

orange large premium, golden raisins 1kg (v) (sulphur do2/sulphites), biscuit lotus biscoff crumb 750g (wheat, soybeans), flower viola baby 1.00 - each, spirit courvoisier vs cognac
70cl, raisin seedless brakes 3kg, vanilla seeds madagascan, eclair coated tart shell (cereals with gluten, eggs, milk, soybeans), egg white liquid 1kg (eggs), plain flour 16kg (wheat), salt sea maldon
tub 1.5kg, sugar caster flo fairtrade 2kg, egg yolk liquid kg (eggs), cream double poly rt 2.27l (milk), muscovado sugar - dark 3kg (v), sugar icing ft 500g, medjool dates, micro herb lemon balm
20/30gm punnet, creme fraiche 1kg (milk)
may contain: celery, barley, kamut, oats, rye, spelt, mustard, peanuts, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame

Ingredients

spice ginger stem noel 1.05kg, butter roll unsalted isigny aoc 250g (milk), egg white liquid 1kg (eggs), orange large premium, flower viola baby 1.00 - each, biscuit lotus biscoff crumb
750g (wheat, soybeans), micro herb lemon balm 20/30gm punnet, ice cream vegan vanilla judes 4l (soybeans), msk xanthan gum value pack, rhubarb forced 6kg, sugar caster fairtrade 25kg, seeds
vanilla (100g), vedrenne grenadine 100cl, plain flour 16kg (wheat), sugar icing ft 500g
may contain: celery, mustard

Ingredients

honey tiptree 28g, peters yard flatbread - sea salt 6 x 115 (rye, wheat), crispbread selection peters yard mix 30s (rye, spelt, wheat, milk), micro herb peashoot tendril 100 gram,
lanark blue 750g 0.525kg-0.975kg (milk), cheese ragstone 250g (milk), comte artisan 24 month 2kg 1.4kg-2.6kg (milk), butter puff pastry roll 4.2kg (wheat, milk), butter roll unsalted
isigny aoc 250g (milk), golden raisins 1kg (v) (sulphur do2/sulphites), sugar demerera fairtrade bag 3kg, raisin seedless brakes 3kg, vanilla seeds 100g, biscuits for cheese jacobs 900g (barley, rye,
wheat, milk), jelly pear 500g
may contain: oats, eggs, mustard, nuts from trees, almonds, brazil nuts, cashew nuts, hazelnuts, macadamia nuts, pecan nuts, pistachio nuts, walnuts, sesame, soybeans

Ingredients

xantham gum - 200gr, agar agar - 200g, plant cream 31% fat uht 10l flora, corn flowers 15gm punnet, elderflower flavour burst (water soluble, bottlegreen elderflower cordial glass,
rhubarb flavour drop - 30ml, drink grenadine giffard 70cl, tate & lyle caster sugar, rhubarb forced 6.3kg box, sauce iota carrageenan, cornflour brakes 3kg, vanilla seeds 100g, extract vanilla w/seeds
200 g/l 1kg, lotus biscoff crumb (barley, kamut, oats, rye, spelt, wheat, soybeans), micro herb lemon balm (15g)
may contain: celery, mustard