The Duston Education Trust

The Duston Education Trust

Hot Buffet

Ingredients

Peruvian Roasted Free Range British Chicken (NGCI)

Cereals
Containing
GlutenWheat(MC)MC: May Contain Soybeans Sulphur
Dioxide
& Sulphites

Ingredients

herb oregano sysco 130g, tamari soy sauce (soybeans), oil olive pomace blend brakes ess 5l, lime juice sysco 1l (sulphur do2/sulphites), puree garlic cooks and go 1kg, pepper black
cracked sysco 500g, sugar brown dark soft fairtrade 3kg, puree ginger knorr 750ml, spices cumin ground sysco 450g, spice smoked paprika sysco 500g, chicken oven ready whole kg
may contain: cereals with gluten, wheat

Charr Grilled Chicken

Ingredients

salt table saxa 750g, chicken thigh boneless skinless kg, oil rapeseed extended life b/b 20l

Hospitality Spiced Halloumi Skewer with Hummus

Milk Sesame

Ingredients

pepper red pimiento sweet can 390g, courgette premium 5kg, dip hummus tomato and red pepper 1kg (sesame), spice crack black pepper 500g, cheese halloumi 250g (milk), chickpeas
in water riverdene 2.5kg, oil rapeseed extended life ktc 5l, onion red 2.5kg, spices paprika pepper sysco 500g, pepper yellow premium 5kg, pepper red premium 5kg, garlic powder lion sysco 550g,
spices chilli crushed sysco 400g

Crunchy Cabbage, Carrot, Pepper, Onion, Coriander, Chill and Lime Peruvian Slaw (VE, NGCI)

Sulphur
Dioxide
& Sulphites

Ingredients

cabbage white premium 1kg, carrot whole prepared premium 5kg, lime juice sysco 1l (sulphur do2/sulphites), puree garlic cooks and go 1kg, chillies red bb 250g, pepper green
premium 5kg, onion cooking premium 2.5kg, herb bunched coriander bb 100g, pepper black cracked sysco 500g

Patatas bravas (Vegan)

Mustard

Ingredients

potato koffmann blue washed x 20kg, garlic powder lion sysco 550g, heinz vegan mayonnaise 5ltr (mustard), spice smoked paprika sysco 500g, salt table saxa 750g

Lime and Chilli Spiced Charred Corn (VE, NGCI)

Ingredients

spring onion 8-10 bulbs premium, chillies red bb 250g, lime premium, sweetcorn cob half 2.5kg

Dips

Ingredients

Lime and Coriander Dressing (VE, NGCI)

Ingredients

sauce chilli cori lime mint 460g

Spicy Mayo (VE, NGCI)

Eggs Sulphur
Dioxide
& Sulphites

Ingredients

pepper black cracked sysco 500g, sauce mayonnaise light heinz 5l (eggs), sauce chipotle chilli glaze 2.25kg, puree garlic cooks and go 1kg, herb bunched coriander bb 100g, spice
smoked paprika sysco 500g, lime juice sysco 1l (sulphur do2/sulphites)

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