Centenary Seafood
Item
Allergens
Dietary Info
Centenary Seafood Menu
Ingredients



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
potato. (crustacean) ; 100% crab (crustacean). little gem. red chicory. chicory. vegan mayonnaise ; rapeseed oil 60% water (mustard) seeds spirit vinegar sugar starch salt plantfibre (corn flaxseed) lemonjuice from concentrate faba bean protein spice. harvey & brockless kitchen lemon dressing ; water granulated sugar lemon juice concentrate (6.8%) waxy maize starch
lemon crumb(1.5%) preservative, potassium sorbate. shallot. chardonnay vinegar ; chardonnay wine vinegar concentrated grape must (sulphur do2/(sulphite)s). flat parsley. micro tarragon ; tarragon -
micro. saffron ; saffron (100%).
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery fish molluscs barley kamut oats rye spelt wheat.



Containing
GlutenRyeWheatBarley(MC)Kamut(MC)Oats(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
trout ; trout (oncorhynchus mykiss) (fish) (96%) salt sugar. rapeseed oil ; antifoam e900. (rye) crumb. (rye) tin 500g 48hr . water light (rye) flour (43%) fortified (wheat) flour((wheat) flour calcium carbonate iron niacin thiamin) wholemeal (rye) flour (4%) stoneground (wheat) flour salt. rapeseed oil. antifoam e900. cooking salt ; anticaking agent (sodium
hexacyanoferrate). red chicory. caperberries large in vinegar ; cornichons salt. packed in, water. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt
white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). free range liquid (egg) yolk ; 100% (egg) yolk. horseradish sauce ; water rapeseed oil dried horseradish
(10%) sugar salt acidity regulator (acetic acid) skimmed (milk) powder stabiliser (xanthan gum) (egg) yolk powder (mustard) flour colour (titanium dioxide). chardonnay vinegar ; chardonnay wine
vinegar concentrated grape must (sulphur do2/(sulphite)s). bronze fennel. sea salt flake ; salt.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery sesame soybeans barley kamut oats spelt almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.


Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain








Dioxide
& Sulphites
Ingredients
little gem. (crustacean) ; 100% crevettes (crustacean). (rye) croutons. london sourdough 800g 48hr . fortified (wheat) flour ((wheat) flour calcium carbonate iron niacin thiamin)water stoneground brown (wheat) flour salt. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. cherry tomatoes on the vine. winterdale shaw cheddar ; unpasteurised cows (milk) salt
starter cultures microbial rennet. vegan classic mayo 5l ; sunflower oil water spirit vinegar sugar modified starch salt lemon juice concentrate citrus fiber concentrate (apple saflower and lemon)
natural flavouring. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard) seeds (8.6%) salt white (mustard) husk
(2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). anchovy fillets ; anchovy fillets [anchovy (fish) - engraulis ringens salt] (69%) sunflower oil. lemon juice ; 100% freshly
squeezed lemon juice. worcestershire sauce ; water vinegar raw cane sugar molasses balsamic vinegar(red wine vinegar grape juice concentrate) tamarinds tamari((soya) beans sea salt) onions
sea salt blackcurrant concentrate garlic oranges chilli(0.4%) red pepper ginger(1.4%) cardamom coriander leaves(1.2%) cinnamon basil parsley coriander seeds nutmeg black pepper(0.1%)
cayenne pepper pimento. peeled garlic. thyme. sea salt flake ; salt.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain eggs sesame barley oats rye spelt almonds hazelnuts pecan nuts pistachio nuts walnuts.



Containing
GlutenWheatBarley(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain









Dioxide
& Sulphites
Ingredients
lobster bisque. (celery) (fish) (sulphur do2/(sulphite)s) lobster . lobster (crustacean). cooking wine - chardonnay white. partially de-alcoholised white wine (80%) partially de-alcoholised fortified wine water salt preservative (e220) (sulphites) e202 antioxidant e300 acidulant e353. cherry tomatoes on the vine. double cream . double cream (milk). fennel. shallot. noilly
prat vermouth 75cl. above 1.2% ((milk) (sulphur do2/(sulphite)s)). unsalted butter 250g . cream (milk). tomato paste ; tomatoes. peeled garlic. thyme. flat parsley. bayleaf. charlestown mussels.
mussels . mussles (mollusc). shallot. cooking wine - chardonnay white ; partially de-alcoholised white wine (80%) partially de-alcoholised fortified wine water salt preservative (e220) (sulphites)
e202 antioxidant e300 acidulant e353. thyme. tarragon. london sourdough 800g 48hr ; fortified (wheat) flour ((wheat) flour calcium carbonate iron niacin thiamin) water stoneground brown
(wheat) flour salt. rice vinegar for sushi ; rice vinegar (44.9%) sugar (44.9%) salt (9.4%) flavour enhancers (e363 e621 e635) sweetener (e960) water. vegan mayonnaisee ; rapeseed oil 60%
water (mustard) seeds spirit vinegar sugar starch salt plant fibre (corn flaxseed) lemon juice from concentrate faba bean protein spice. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed
oil. water. peeled garlic. blue pepe nasturtium leaf. dill pearls ; dill oil (97%) (grapeseed oil natural dill flavour natural colour) gelling agents (calcium chloride sodium alginate) preservative, potassium
sorbate. saffron ; saffron (100%).
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain eggs sesame soybeans barley oats rye spelt almonds hazelnuts pecan nuts pistachio nuts walnuts.

Ingredients
mackerel fillet smoked skin on (fish), cucumbers mini (s) 2kg, sugar caster fairtrade 25kg, salt sea maldon tub 1.5kg, herb bunched dill bb 100g, dill pearls 100g, apple - grannysmith, veg chicory red 500g, chicory p/p 500g, fennel ave 330g, veg cucumber, veg spinach loose leaf 5kg, vinegar chardonnay mas portell 500ml (sulphur do2/sulphites), food starch ultratex 500g,
herb flat parsley 1kg, oil rapeseed extended life ktc 5l
Charcuterie Platter for 2
Ingredients


Containing
GlutenWheat






Dioxide
& Sulphites
Ingredients
frozen lenotre plain finedor ; (wheat) flour water salt yeast (wheat) gluten deactivated yeast (wheat) germ flakes malted (wheat) flour. frozen lenotre roll triangular green olives ;(wheat) flour water green olives 9% olive oil 3% salt (wheat) gluten yeast acidityregulator (citric acid) malted (wheat) flour. tracklements piccalilli ; vegetables - piccalilli (cauliflower onion
gherkin peppers) (mustard) (water (mustard) seed spirit vinegar salt tumeric) cider vinegar raw cane sugar water sea salt corn flour turmeric (mustard) flour preservative (sulphur dioxide).
chopped dried apricots ; dried apricot (97%) rice flour preservative(sulphur dioxide). fairtrade caster sugar ; cane sugar. onion. white wine vinegar ; preservative (potassium metabisulphite). (acidity
6%). smoked dry cured venison ; sea salt nitrate salt. milano salami ; pork salt natural flavouring dextrose sugar preservative [potassium nitrate (e252)] preservative [sodium nitrite (e250)]
antioxidant [sodium ascorbate (e301)]. pork ; pork leg (95vl) salt mix prosciutto crudo italiano (dextrose natural flavourings (flavouring preparations) saccharose sodium ascorbate (e301) salt
potassium nitrate (e252) aroma stg dolce (flavouring dextrose) sodium nitrite (e250). apple vinegar pickled borettane onions ; borettane onions (sulphur do2/(sulphite)s) sugar apple vinegar (sulphur
do2/(sulphite)s) water salt. london honey ; honey (100%). nigella seeds ; nigella seed. whole fennel seeds ; fennel seed.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain eggs milk sesame almonds brazil nuts cashew nuts hazelnuts macadamia nuts pecan nuts pistachio nuts walnuts.
Seafood Platter for 2
Ingredients



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain






Dioxide
& Sulphites
Ingredients
trout side smoked c.stream (fish), crevettes : cooked : 40/60 (crustaceans), 2kg soft cheese mascarpone 40% fat (milk), fruit lemon 15kg, herb flat parsley 1kg, veg potato babymid 20-28mm, spice saffron 4g, vinegar chardonnay mas portell 500ml (sulphur do2/sulphites), heinz vegan mayonnaise 5ltr (mustard), veg onion shallot banana, tarragon - micro, veg chicory red
500g, chicory p/p 500g, salad lettuce french frisse, dressing lemon dressing 1l, caperberries 2kg, bronze fennel 1x50g, herb parsley micro flat leaf 25g, crab : dressed : use within 48 hours
(crustaceans), mackerel: hot smoked pate - with gherkin (mustard, fish, milk, sulphur do2/sulphites)
may contain: celery, cereals with gluten, barley, kamut, oats, rye, spelt, wheat, molluscs
Sides
Ingredients



Containing
GlutenBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)Wheat(MC)MC: May Contain


Ingredients
tomato. ricotta cheese ; whey from pasteurized cow#s (milk) (milk) cream salt acidity regulator, lactic acid. mascarpone ; cream (milk) citric acid. cherry tomatoes on the vine.crispy dried smoked olives. olive beldi black pitted 3kg dell'ami ; black pitted olives [olives sunflower oil sal preservative, potassium sorbate]. dressing tomato sherry ; rapeseed oil water chopped
tomatoes (tomatoes tomato juice acidity regulator, citric acid) (14.77%) sulphite free sherry vinegar (colour, sulphite ammonia caramel) (12.56%) tomato paste (9.97%) granulated sugar
henderson's relish (water spirit vinegar sugar colour, ammonia caramel sugar syrup salt tamarinds acid, acetic acid cayenne pepper cloves sweetener, saccharin garlic oil) sea salt maize starch
cracked black pepper oregano preservative, potassium sorbate. farrington rapeseed oil ; cold pressed rapeseed oil. thyme. sea salt flake ; salt. micro basil cress. micro red basil cress. pea tendrils.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain celery mustard barley kamut oats rye spelt wheat.

Ingredients
rosemary. brett graham's cold rapeseed oil ra loo (5l) ; rapeseed oil. smoked paprika. shallot. tarragon. dijon (mustard) ; spirit vinegar water (mustard) flour (10.5%) brown (mustard)seeds (8.6%) salt white (mustard) husk (2.6%) thickener (xanthan gum) preservative (sodium metabisulphite). lemon juice ; 100% freshly squeezed lemon juice. sea salt flake ; salt. chives 100g ;
chives. potato. cornichons in vinegar ; cornichons (sulphur do2/(sulphite)s) salt. packed in, water.
allergen advice for allergens including cereals containing gluten see ingredients in bold
may also contain wheat.
Desserts
Ingredients

Ingredients
Strawberry. Double Cream ; Double Cream (Milk). Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5% Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane Sugar
Ingredients
Strawberry. Coconut Cream ; Water Coconut Extract 91% Stabilizer E412 E466 Emulsifier E435 Antioxidant E330. Ambient Strawberry Puree ; Strawberry 93.4% Crystal Sugar 6.5%Concentrated Carrot Juice 0.1%. Fairtrade Caster Sugar ; Cane Sugar.


Containing
GlutenWheatBarley(MC)Kamut(MC)Oats(MC)Rye(MC)Spelt(MC)MC: May Contain






Dioxide
& SulphitesMay Contain
Ingredients
Lemon Tart Roux 24cm 12cuts ; Sugar Free Range Whole (Egg) Lemon Flour Blend ((Wheat) Flour (With Calcium Carbonate Iron Niacin Thiamin) Maize Flour) Free Range (Egg) YolkWhipping Cream ((Milk) Stabiliser Carrageenan Emulsifier E472b) Butter ((Milk) ) Staboline (Invert Sugar Syrup) Vegetable Oil (Palm Oil Rapeseed Oil) Modified Maize Starch (Wheat) Flour (With CalciumCarbonate Iron Niacin Thiamin) Sugar Snow (Sugar (Wheat) Starch Vegetable Oil) Stabiliser (Carboxymethylcellulose) Salt Xanthan Gum. Double Cream ; Double Cream (Milk). Raspberry. FrozenRaspberry Puree ; 100% Raspberry. Fairtrade Caster Sugar ; Cane Sugar. Raspberry Freeze Dried Powder ; 100% Raspberry. Vanilla Bourbon Paste With Seeds Madagascar ; Sugar Water Bourbon VanillaExtract (10%) Spent Vanilla Pods (1 5%) Thickener, Tragacanth Gum Caramel (Sugar Water) Preservative, Potassium Sorbate. Micro Mint Cress.May Also Contain Celery Mustard Sesame Sulphur DO2/Sulphites Barley Oats Rye Almonds Brazil Nuts Cashew Nuts Hazelnuts Macadamia Nuts Pecan Nuts Pistachio Nuts Walnuts.
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This menu was created by Raquel F for Food and Drink at Wimbledon, London.
To ensure this allergen information remains fully up-to-date, all menu items are checked for accuracy on a daily basis and updated as required.
Is this menu incorrect? If so, please report it.
Important Information from Food and Drink at Wimbledon
- Our food is prepared in a kitchen where, despite our best efforts, cross-contact may occur.
If you have a food allergy, please inform a member of the Food and Drink team before ordering and check the allergen information.
Whilst every care is taken to ensure cross-contact is minimal within our kitchens, we handle ingredients containing allergens alongside allergen-free ingredients therefore circumstances may arise which are out of our control and could alter the accuracy of the dietary information provided.
MC = Cross-contact risk indicating that this ingredient is present in the manufacturing site / factory or supply chain, none of these ingredients are added to your dish and our suppliers have listed this as MC ingredient to make you aware of this potential risk.
Use of this menu implies acceptance of the Customer Terms of Use.
Important: If in any doubt, ask a member of staff.
Carbon information created using Foodsteps